Let’s give bagels a face lift and see what happens. The traditional way of serving bagels is to present them in a pretty basket with nice linens. Typically you’d see whipped butters and preserves along with flavored cream cheeses. To take this staple food to the next level, I’d suggest the following; Take (3) 48-Inch [...]
Our partners at Sculptware have come up with a great new way to up light stand up cocktail tables! Always known for their innovation, this is no exception. The new product is a wireless, undermount LED light designed specifically for stand up cocktail tables. These are different from other wireless lights out there. They clamp [...]
With summer quickly approaching, I start to think about all of the intense flavors at our disposal. For some reason I’m drawn to spicy food in the summer time and I find myself looking for ways to introduce Southwestern flavors to my guests without knocking them over with heat. Here are a few suggestions: *Quesadillas [...]
We’re excited to be joining Whole Foods in a cork re-harvesting program! Between Accomac Inn and Accomac Catering we go through a lot of wine. With all of this wine comes a lot of corks! You may not realize that cork is a recyclable and renewable material. We want to make the best of our wastes [...]
Zak is mixing up some fun cocktail creations at the Accomac Bar! Currently, he is busy making a cracked black pepper infused Vodka, and he’s working with Chef Andre on a carrot puree for a summer vegetable cocktail yet to be unveiled. We’re also looking forward to our own cucumber infused Vodka this summer. If [...]
We have Organic Norland Red Potatoes, Organic Kennebec Potatoes, and Organic Yukon Gold Potatoes slated for the garden this year. Take a few new twists into consideration the next time you have spuds on your plate. Aside from wonderful light salads for the summer, mashed potatoes will always be a standard favorite. Wasabi kicks them [...]
Hats off to Nora Peterson, (one of our brides) for thinking outside the box when it comes to dresses for her lovely maids. We’re all starting to see brides maids in the same color, but in different dress styles to fit their shape and personality. Nora took this approach one step further. Nora is getting [...]
I wanted to share these gorgeous and fun new chair cover designs for Spring, Summer and Fall! There are so many wonderful options for your wedding or special event. Why settle for ordinary?
Right now, I am at the Catersource Conferene in Las Vegas. It is a wonderful conference for those in the catering industry and it’s been a great experience. I’m really looking forward to implementing a lot of new ideas! More wedding and event ideas to come on my blog, so stay tuned! For today’s Wedding [...]
This past weekend, Accomac Catering attended the Wedding Show at the AACA Museum in Hershey. We had a great time talking with brides and showcasing our passion for fresh, local food. Here is a video of me talking about our booth and the food we offered that day! In addition to our “Fall in Love [...]
Micro-Cocktails and New Cocktail List
Ideas for Avocados
Accomac Catering is now Accomac Events
Honey Infused Cocktail Creations
Accomac Garden Update- Memorial Day Weekend
May is for Margaritas
More Fun with Jell-O – Lemon Wedge Shooters
Specialty Drinks a la Accomac – Fun with Jell-O!
Whimsical May Wedding
Come celebrate award-winning French-American cuisine in an incredibly romantic, historic inn. Nestled along the Susquehanna River in south-central Pennsylvania, Accomac Inn has epitomized upscale dining in the York-Harrisburg-Lancaster region for years.
